Today, San Diego's most dynamic food and drink scene is centered in Little Italy. It's a place where the past meets the present, where Top Chef alums have set up shop next to old-school eateries that remain treasured landmarks.

A slew of luminary chefs have gravitated to Kettner Boulevard, giving it the moniker of "Top Chef Alley" with distinctive eateries including Juniper & Ivy, Cloak & Petal, Born and Raised, The Crack Shack, Herb & Wood and Kettner Exchange. India Street is lined with restaurants featuring cuisines of both Southern and Northern Italy, including the classic Filippi's Pizza Grotto, featuring an old-fashioned Italian dining experience.

No Little Italy neighborhood would be complete without a true Italian market and Mona Lisa Italian Foods fits the bill. The deli offers a selection of foods, wine and delicious deli sandwiches.

Since 1934, the Waterfront Bar & Grill has been a favorite local watering hole serving locally brewed ales and burgers. And the British-owned and -operated Princess Pub and Grille serves British and Irish beers, along with traditional pub fare such as fish and chips for patrons watching soccer and rugby via satellite TV.

Craft Beer is also in the spotlight here with establishments such as Ballast Point Brewing and Bottlecraft Beer Shop & Tasting Room. And for wine lovers, Carruth Cellars Wine Garden and Pali Wine Co. are perfect places for local wine tasting.

G&C